Anti-Cancer Recipe, Pomegranate Spinach

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November 28, 2016 (TheTruthAboutCancer.com) This salad is a delicious way to use your leftover chicken or turkey. It can also be enjoyed without the meat for a yummy vegetarian/vegan dish. [Sponsor Links: FREE COLLOIDAL SILVER] Pomegranate is a powerful anti-oxidant rich fruit that also contains important fatty acids for brain health. Studies indicate that it inhibits both the proliferation (rapid growth) of breast cancer cells and inflammation. One 2011 study found that an active phytochemical within pomegranate fruit called ellagitannin inhibited an enzyme known as aromatase, which is required for the production of estrogen in the body. Since the bulk of breast cancer cases are reliant upon estrogen to fuel their growth, this is promising research. After reading the rest… Read More →

Cancer Fighting “Bloody Mary”

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July 18, 2016 (TheTruthAboutCancer.com) Most of us know that there are a number of foods which are powerful cancer fighters and immune boosters, such as red beets, cruciferous vegetables, garlic, etc. Likewise, most of us have heard about the value of juicing in both cleansing the body of toxins as well as providing valuable nutrition for a healthy body. [Sponsor Links: FREE COLLOIDAL SILVER OFFER] With this “Bloody Mary” recipe, you get the best of both worlds… a potent and tasty juiced drink which contains some of the most potent cancer fighters on the planet. And if you are a fan of Bloody Mary drinks (albeit non-alcoholic), all the better. Juiced “Bloody Mary” Ingredients Here is a look at the… Read More →