by: Andrew Kim
(NaturalNews) The consensus in the dermatological community is that acne is largely a genetic disorder and that diet has little to no effect on the development of the condition. A literature search shows that the irrefutable beliefs held by dermatologists are based on a collection of studies that are inconclusive at best. The pathology of acne is well understood. Unsurprisingly though, the medical establishment is unaware of (or dismissive towards) the power of natural methods and diet to prevent, modify, and cure the condition. Instead, they choose to focus on using drugs that down regulate, inhibit, or kill rather than work with and restore balance back to the body.
2. An over active sebaceous gland empties sebum into the follicle, which mixes with the dead skin cells. This sticky mass inhibits normal skin exfoliation and creates a clogged pore (microcomedone).
3. Impaction and bacterial infiltration creates oxidative stress and the follicle eventually bursts, releasing its contents. Inflammation ensues and becomes visible in and around the clog. The lesion is now called a papule, pustule, or cyst.Insulin influences every step in the formation of acne directly and indirectly.1. First, insulin frees up IGF-1 and EGF, which are incredible promoters of growth. IGF-1 acts on and stimulates keratinocyte proliferation. It also decreases IGFBP-3, which regulates IGF-1, and acts on RXR to normalize cell growth. High insulin levels are also linked to chronic inflammation, triggering the release of IL-1 that starts the whole process.
2. Insulin increases sebum production in two ways: by stimulating androgen release in the testes and ovaries and by decreasing SHBG, which normally binds sex hormones in the bloodstream, regulating its availability to cells.
3. Insulin worsens acne by diverting essential fatty acid (EFA) derived eicosanoid production towards inflammation.
– Choose low-glycemic load , anti-inflammatory foods, which provoke less insulin, growth factor release, androgen production, and inflammation. These changes normalize follicular cell proliferation and reduce sebum.
– Avoid inflammatory foods like trans-fats, refined vegetable oils, grain-fed meats, and refined carbohydrates.
– Minimize inflammation by consuming foods rich in omega-3s and reducing Arachidonic acid (AA).
– Increase quality and quantity of sleep. Inadequate sleep increases inflammation, stress, weight gain, and cortisol production. Cortisol may contribute to acne flare-ups by elevating blood sugar and stimulating the sebaceous glands, much like the androgens.
– Negative emotions and stress are linked to increased production of inflammatory cytokines. Stress also increases the production of cortisol.
– Chronic stress depresses the adrenal glands over time and leads to hypothyroidism. Hypothyroidism decreases SHBG, freeing up the androgens that increase sebum.
– Vitamin D3: Regulates proper skin cell formation and modulates the inflammatory response.
– Alpha linolenic acid (ALA): Flooding the body with ALA reduces inflammation by outcompeting AA for delta-5-desaturase. Reducing AA, insulin surges, and boosting ALA will divert EFA production towards anti-inflammatory mediators.
– N-acetyl cysteine: precursor to glutathione; prevents oxidative damage and inflammation and enhances Vitamins C and E.
Acne may have a genetic component, but as with most other diseases, the expression and severity of acne is influenced by lifestyle factors that are well within our control. Until dermatologists recognize the potential for natural, holistic solutions to modify the hormonal and inflammatory changes that cause acne, long-term success with conventional therapies will be elusive.
Author’s note: the supplements listed above are neither comprehensive nor all the supplements necessary for everyone. Rather, it is a starting list worthy of consideration based on research.